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Wisconsin Dairy State Cheese Co.

Box 215 Hwy 34/C
Rudolph, WI 54475
715-435-3144
Generation after generation, Wisconsin Dairy State Cheese continues setting new standards and upholding the tradition for high-quality cheeses made in Wisconsin. The superior milk supplied by dedicated dairy farm families and their Master Cheesemakers artistry, allows them to produce a most excellent and unique cheese product. Just ask Wisconsin Trails Magazine, which voted Wisconsin Dairy State the #1 place to buy Wisconsin cheese! Wisconsin Dairy State also conducts tours of their facility and features a film on cheesemaking. And if that wasn't enough, you'll find over 16 different flavors of absolutely scrumptious ice cream made in our very own state of Wisconsin. So much yum!
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Wisconsin Dairy State Cheese
Hwy 34C
Rudolph, WI 54475
715-435-3144
Public tours available.

Master Cheesemakers At Wisconsin Dairy State Cheese Co.

John Moran
John Moran
Thanks to the expert mentorship of his father, John took up the challenge of becoming a Wisconsin Master Cheesemaker® with pride. He’s a third-generation craftsman with certifications in cheddar and Colby cheese, and he appreciates the camaraderie forged in the program. For John, cheesemaking is always changing, and requires a constant willingness to adapt.
Master Cheesemaker Certified in: Cheddar, Colby
 

Products

Cheeses:

Alpine-Style
Descriptors: No Descriptor Specified
Forms: No Form Specified
Asiago
Descriptors: No Descriptor Specified
Forms: No Form Specified
Blue
Descriptors: No Descriptor Specified
Forms: No Form Specified
Brick
Descriptors: No Descriptor Specified
Forms: No Form Specified
Brie
Descriptors: No Descriptor Specified
Forms: No Form Specified
Butterkase
Descriptors: No Descriptor Specified
Forms: No Form Specified
Camembert
Descriptors: No Descriptor Specified
Forms: No Form Specified
Cheddar
Descriptors: Caraway; Cranberry; Curds; Garlic; Medium; Mild; Sharp; White; Yellow
Forms: 640-lb Block; Block, Other; Curds; Print
Cheese Curds
Descriptors: Cheddar; Curds
Forms: Curds
Colby
Descriptors: Blueberry; Cranberry; Mild
Forms: 640-lb Block; Block, Other
Colby-Monterey Jack
Descriptors: No Descriptor Specified
Forms: Block, Other
Cold Pack
Descriptors: No Descriptor Specified
Forms: No Form Specified
Cotija
Descriptors: No Descriptor Specified
Forms: No Form Specified
Cream Cheese
Descriptors: No Descriptor Specified
Forms: No Form Specified
Double Gloucester
Descriptors: No Descriptor Specified
Forms: No Form Specified
Edam
Descriptors: No Descriptor Specified
Forms: No Form Specified
Farmer's
Descriptors: No Descriptor Specified
Forms: No Form Specified
Feta
Descriptors: No Descriptor Specified
Forms: No Form Specified
Fontina
Descriptors: No Descriptor Specified
Forms: No Form Specified
Fresh Mozzarella
Descriptors: No Descriptor Specified
Forms: Ball; Ciliegine; Perline; Sheet
Gorgonzola
Descriptors: No Descriptor Specified
Forms: No Form Specified
Gouda
Descriptors: No Descriptor Specified
Forms: No Form Specified
Havarti
Descriptors: No Descriptor Specified
Forms: No Form Specified
Italian Sharp
Descriptors: No Descriptor Specified
Forms: No Form Specified
Kasseri
Descriptors: No Descriptor Specified
Forms: No Form Specified
Limburger
Descriptors: No Descriptor Specified
Forms: No Form Specified
Mascarpone
Descriptors: No Descriptor Specified
Forms: No Form Specified
Monterey Jack
Descriptors: Habanero
Forms: Block, Other
Mozzarella
Descriptors: No Descriptor Specified
Forms: No Form Specified
Muenster
Descriptors: No Descriptor Specified
Forms: No Form Specified
Parmesan
Descriptors: No Descriptor Specified
Forms: No Form Specified
Pasteurized Processed Cheese Food
Descriptors: No Descriptor Specified
Forms: No Form Specified
Pepato
Descriptors: No Descriptor Specified
Forms: No Form Specified
Pizza Cheese
Descriptors: No Descriptor Specified
Forms: No Form Specified
Provolone
Descriptors: No Descriptor Specified
Forms: No Form Specified
Queso Blanco
Descriptors: No Descriptor Specified
Forms: Block, Other
Queso Quesadilla
Descriptors: No Descriptor Specified
Forms: No Form Specified
Raclette
Descriptors: No Descriptor Specified
Forms: No Form Specified
Rofumo®
Descriptors: No Descriptor Specified
Forms: No Form Specified
Romano
Descriptors: No Descriptor Specified
Forms: No Form Specified
String
Descriptors: No Descriptor Specified
Forms: No Form Specified
Swiss
Descriptors: No Descriptor Specified
Forms: No Form Specified

Services

  • Private Label

Company Contact Information

Jill Schlagenhaft
Box 215
Rudolph, WI 54475
Phone: 715-435-3144
Fax: 715-435-3146
Contact for:
Marketing/Sales
Mike Moran
Box 215
Rudolph, WI 54475
Phone: 715-435-3144
Fax: 715-435-3146
Contact for:
Marketing/Sales
Milk Procurement

The Wisconsin Master Cheesemaker® Program

Meet the Masters of the Craft

Learn More