Wisconsin makes more than 600 different varieties, types and styles of cheese that are crafted and/or sold by more than 100 cheesemakers and marketers. This database is updated regularly to keep it current for each cheesemaker, marketer and dairy processor and includes almost all Wisconsin's cheese and dairy companies. Start browsing!
Do you know the company name and want to go directly to the detail page containing contact information, cheese varieties and a brief history for that company? Use this search option. Start Search
Are you interested in a specific cheese variety like Cheddar, Monterey Jack or Queso Blanco? This is the search option for you! Start Search
Are you looking for a company that can package cheese to your specifications, whether you need slices, chunks, wedges, or individually wrapped portions? This list includes all companies that offer cut & wrap/conversion services. Start Search
Start here if you want to see a complete list of Wisconsin Cheese Companies, including the cheese varieties they offer. Start Search
Wisconsin is the only state with certified Master Cheesemakers. The Wisconsin Master Cheesemaker® program is the only one of its kind in the U.S. and is modeled after European advanced training programs. Start Search
Salted or unsalted? Bulk, spreadable or hand-rolled? This search will help you find just the right butter to suit your needs. Start Search
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