What's New

What's New

From Wisconsin

What's New


Unique cheese and dairy products from Wisconsin, America's Dairyland

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Ellsworth Heats Up Curds With New Hot Buffalo Flavor


Winter '17 | Vol. 23, No. 2

Ellsworth Cooperative Creamery adds Hot Buffalo Cheddar Cheese Curds to its growing collection of flavored cheese curds. Crafted from high-quality milk in the @Cheese Curd Capital Of Wisconsin,@ Ellsworth@s signature white cheddar curds are mixed with a touch of buffalo spice for a hot and spicy snack that resembles the ...


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Schuman Cheese Launches New Cheddar Cello Whisps


Winter '17 | Vol. 23, No. 2

Following the success of the wildly popular Parmesan Cello Whisps, Schuman Cheese is adding cheddar to its line of pure cheese crisps. Cheddar Cello@ Whisps are a wholesome gluten-free baked snack made with all natural Wisconsin cheddar cheese and packed with 10g of protein per serving. @ As recipients of ...


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Sartori Adds Spicy Chipotle to BellaVitano Lineup


Winter '17 | Vol. 23, No. 2

Sartori@s new Chipotle BellaVitano@ is a bold addition to its flavor-packed family of award-winning Wisconsin cheeses. Hand-rubbed with a south-of-the-border inspired blend of seasonings, this cheese balances savory smokiness with the sweet and creamy BellaVitano base. Prior to its public debut, Chipotle BellaVitano impressed an international audience at the biannual ...


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BelGioioso Introduces New Italian Cheese line La Bottega di BelGioioso


Winter '17 | Vol. 23, No. 2

La Bottega di BelGioioso@ is a new line of handcrafted Italian-style cheeses from BelGioioso Cheese. Each cheese is handmade with local Wisconsin milk using traditional Italian cheesemaking methods passed down for five generations.@ Varieties and flavors of La Bottega di BelGioioso include: sweet and nutty 24-month aged American Grana@, mild ...


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Nasonville Dairy Turns Up the Heat on Cheddar and Pepper Jack Cheese


Winter '17 | Vol. 23, No. 2

Nasonville Dairy isn@t afraid of a little spice. The central Wisconsin dairy is expanding its line of spicy cheddar and pepper jack cheeses with new hot flavors including Jalapeño Pepper Cheddar, XXX Habanero Jack, Sriracha, Jalapeño Cheddar, Chipotle Cheddar, Three Pepper Colby Jack, Ghost Pepper, Scorpion Cheddar and the hottest ...


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Red Willow the Latest from Master Cheesemaking Family


Winter '17 | Vol. 23, No. 2

Union Star Cheese has added a new cheese to its line of Willow Creek Creamery artisan cheeses. Red Willow, a Trappist-style cheese, is hand washed with a mixture of cultures and Scottish Ale from Fox River Brewing Company@ in Appleton, Wisconsin. Handcrafted at the Willow Creek Creamery in Berlin, Wisconsin, ...


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Sriracha Flavor Gives Roth Gouda a Spicy Kick


Winter '17 | Vol. 23, No. 2

Emmi Roth USA@s new Roth@ Sriracha Gouda is a global fusion of Roth@s mild and sweet Dutch-style gouda mixed with spicy Sriracha flavors. Made with fresh milk from local Wisconsin dairy farms and cured for at least 30 days, this flavorful cheese is recognizable for its striking red hue. Sriracha ...


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